The classic banana leaf is Vegetarian: Rice on banana leaf with three vegetable sides (pickled cucumber, spice-battered bitter gourd & a 'white cabbage mix thing') served with Dahl and Papadum. All of which, you are entitled to a FREE FLOW of for RM5, brilliant!
Note: All other side orders are charged separately on a S, M, L serving basis. Still, BRILLIANT!
I didn't grow up eating banana leaf so I don't think its nostalgic bias.Whether it is the yummilicious-ness orchestrated by the different flavors at work or the balance between hot and cold varieties on the plate; there is something so satisfying about this dish! Thumbs, thumbs up!
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| 'MEAT it up' options |
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| Fried Sotong (Calamari) |
Be cautious with your add-ons. I would advice keeping to the 'small' portions and an order ratio of two sides per three person(s) despite an overwhelming urge to order stack loads! The smells and food-frenzy-chaos that fills this place seduced my little excitable heart and greedy tum-tum into ordering three sides to myself on my first visit!
Sweet agony! I had to hold on to my belly on the way out!
Sweet agony! I had to hold on to my belly on the way out!
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| Soak your rice in fish / chicken curry or dahl sauces! |
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| Papadum |
Where is NIRVANA?
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